Organic Wheatgrass Seeds
Whole organic wheat berries (gehun) for growing nutrient-dense wheatgrass at home. Germination rate: 95%+. Days to harvest: 7-10 days. Soak 8-10 hours before sowing. Non-GMO, organically cultivated.
₹80 / 100g
Health Benefits
- •100% organic and non-GMO
- •High germination rate 95%+
- •No chemicals or pesticides
- •Rich in chlorophyll, iron, and vitamins A, C, E, K
How to Grow
- Soak wheat berries in clean water for 8-10 hours before sowing
- Drain and rinse twice after soaking; spread on pre-moistened cocopeat
- Cover in blackout for 2-3 days until roots anchor
- Harvest at 7-10 days when grass reaches 15-20 cm for peak nutrition
Germination tips for microgreens
- •Soak wheat berries for 8-10 hours — they are dense and need full water absorption before sowing.
- •Drain and rinse twice after soaking; sow immediately in a single dense layer on moist cocopeat.
- •Wheatgrass seeds can be sown quite densely — they grow upright and do not compete much.
- •Keep in blackout for 2-3 days with a light cover to encourage straight, upright growth.
- •Move to bright indirect light when grass is 3-5 cm tall — it greens up rapidly in 12-24 hours.
- •Water from the bottom once grass is established — avoid wetting the blades to prevent mould.
- •Harvest at 7-10 days when grass reaches 15-20 cm, just before the second blade splits.
- •Juice immediately after harvest for maximum chlorophyll and enzyme content.
Frequently Asked Questions
Do wheatgrass seeds need soaking before sowing?
Yes. Soak wheat berries in clean water for 8-10 hours, then drain and rinse twice before sowing on pre-moistened cocopeat. Soaking activates germination and gives you faster, more even sprouts.
How long does wheatgrass take to grow?
Wheatgrass is ready to harvest in 7-10 days after sowing. Harvest when the grass reaches 15-20 cm tall, just before the second blade begins to split from the main blade. Juice immediately for maximum nutrition.
Can I regrow wheatgrass after the first cut?
Yes, wheatgrass can produce a second cutting after the first harvest. Cut above the root mat and allow new growth to emerge. The second cut is slightly less nutritionally dense but still beneficial.
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